3 cups Rice Chex cereal 3 cups Pretzels | ||
| 1/4 cup butter or margarine | ||
| 1/4 cup packed brown sugar | ||
| 1/4 cup light corn syrup | ||
| 1/4 teaspoon vanilla 1 cup Melted milk chocolate 2 cups Peanut butter chips |
| In medium microwavable bowl, microwave butter, brown sugar, corn syrup and vanilla uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling. Pour over cereal mixture, stirring until evenly coated. | |
| Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute. Then drizzle with chocolate and sprinkle with peanut butter chips. Spread on waxed paper to cool, stirring occasionally to break up. Store in airtight container. |
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